We have our old favorite Cuvee Van De Keizer and we try Stone's tangerince Epress IPA. We talk about, Guardians of the Galaxy 2, the importance of being playful, water fasts, The Big Five, and how RPGs are like life.
We catch up after a long break! Miss you! Chupe brings fancy tequila from Mexico with the worm in it. I bring cherry Jolly Rancher vodka and cranberry juice. And we go dutch on an expensive bomber from The Bruery: Mash & Vanilla. It's so gud! It ranks second only to our favorite Cuvee van de Keizer. We talk about: Chupes vaca; I cook more shit; The Big Five; what are doors?.
Chupe and I catch up after a three week break. Sorry! Life's crazy right now! We try Tripel Burner by The Brooklyn Brewery and Clutch by New Belgium of their Lips of Faith Series. We talk about food, food-gasms, and our first experience with alcohol. Also, the types of food we want to cook.... we love food. Food food food foood.
We drink St. Peter's Fruit Beer (Grapefruit), St. Peter's Cream Stout, and Bruery's Terreux. We talk about why we think things are awkward, Wim Hof, and why everyone is a glass monster.
We talk about uh... beer aaand... would you like to be famous?, oblication v agreements, true love, status updates, loosing feelings for siginificant others and finding your way back.
We talk about beer, Chupe pulling a "Yeti" at Starbucks, The Expanse and The Path TV shows, Rogue One and the uncanny valley, how good adulting feels, Fez is the new Tony, finding yourself and how do you know when you do, and lessons from the older generation.